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Newsletter Blog

Summer Stone Fruit Tart with Blackberry Curd

15 Feb 2018, Posted by Melissa Wilson in Newsletter Blog

Summer Stone Fruit Tart Ingredients 1 portion of short crust pastry 3 cups stone fruit, sliced 3 tablespoons honey 1 tablespoon lemon juice 1 egg, lightly beaten Instructions Heat oven to 180 and place the baking try in oven to heat up. Place puff pastry…

Double Baked Zucchini Soufflé

01 Feb 2018, Posted by Melissa Wilson in Newsletter Blog

In the Tasting Room one of our most popular meals is the Vegie Patch Plate as it provides guests with the opportunity to sample a wide range of  of local produce. This week we have a double baked zucchini soufflé and while there are plenty…

Summer Harvest Wrap Up

01 Feb 2018, Posted by Melissa Wilson in Newsletter Blog

Last Sunday we celebrated the Summer Harvest with a group of wonderful guests who all certainly knew how to enjoy themselves! Guests indulged in seven delicious courses using produce from The Loch garden and local producers. While they were working their way through the menu,…

A New Tea Room

17 Jan 2018, Posted by Melissa Wilson in Newsletter Blog

  When on holidays we try to leave work behind but everywhere you turn there are great small producers doing amazing things. This holiday season New Zealand and Tasmania both delivered on food and wine. While in Tasmania doing some consulting work, Brigid was influenced…

Local Picks for Christmas

30 Nov 2017, Posted by Melissa Wilson in Newsletter Blog

With only four weeks until Christmas it’s time to start thinking about a bit of Christmas shopping and organising the annual Christmas catch ups. We’ll be making sure that gifts are not only perfect for the recipient but made ethically, sustainably and locally. Our farm…

She Designs Events

30 Nov 2017, Posted by Melissa Wilson in Newsletter Blog

If you’ve visited our Farm Stall on a Sunday then you’ll know that we love our flowers! What you may not know is that we are producing so many that we have been supplying the Sydney Flower Markets and are now supplying events company She…

Sparkling Spring Wrap Up

30 Nov 2017, Posted by Melissa Wilson in Newsletter Blog

Thanks to all the wonderful guests that attended Sparkling Spring last Sunday. We had a fantastic day celebrating the best of spring produce and let’s not forget the sparkling! If you’d like to find out more about the producers that attended and local products showcased…

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